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    May 9–13 | Manhattan Cocktail Classic

    New York | We’ll be back for more MCC action this year! Look for us around town all week, or join us for our seminar: Smell the Rainbow: An Exploration of the Color of Flavor. Held on Saturday, May 10 at Middle Branch in collaboration with Dipsology, the seminar will explore flavors from across the St. George Spirits portfolio—and also delve into how distillers and bartenders work with the “colors” of flavor to create vivid beverage experiences. Tickets on sale now. Join us!

    May 18 | Not Your Mother’s Garden Party

    Alameda | A garden party benefiting the community outreach programs of Alameda Point Collaborative. This will be an afternoon of music and outdoor fun, with a farm-to-table tasting menu using produce from APC’s own Farm2Market program and refreshing libations using garden-fresh seasonal ingredients from Ploughshares Nursery. Join us!

    May 21 | The Art of the Modern Drink

    San Francisco | Enjoy drinkable works of art at CUESA’s spring happy hour, which takes its inspiration from SFMOMA’s collection. As always, cocktails will also highlight the bounty of seasonal produce from SF’s Ferry Plaza Farmers Market. Look for an inspired original cocktail using our St. George Raspberry Brandy and other delicious masterpieces created by some of SF’s most creative bartenders. Join us!

    JULY 16–20 | TALES OF THE COCKTAIL

    New Orleans | All hail the cocktail! You can count us in for all sorts of fun at Tales this year, including the following tasting rooms and seminars:

    Happy Hour: Meet the Craft and Independent Distillers
    Thursday, July 17 & Friday, July 18, 5:30–7pm
    We’ll be pouring a range of our spirits at this showcase for craft spirits. Come on by for a taste!

    Tasting Room: Indie Spirits That Rock (event link coming soon)
    Friday, July 18, 11–1pm
    Another chance to taste our line-up!

    Hidden Flavors of Distilling
    Saturday, July 19, 3:30–5pm
    A chance to geek out on the nuances of spirits production with St. George master distiller Lance Winters, Wayne Curtis (The Atlantic, Imbibe), Maggie Campbell (Privateer Rum), Neva Parker (White Labs), and Adam Rogers (Wired Magazine).